Which of the following is NOT a characteristic assessed during wound assessment?

The correct characteristic that is not typically assessed during a wound assessment is the patient's overall diet. Wound assessment primarily focuses on the physical attributes of the wound itself, including wound size, depth, and the condition of the surrounding tissue. These factors are crucial as they provide vital information about the wound's healing process, potential complications, and the necessary interventions required to facilitate healing.

Assessing wound size helps in monitoring changes over time and evaluating healing progression. The depth of the wound indicates how severe it is, which can guide treatment approaches, especially if it involves deeper structures. The condition of the surrounding tissue is also essential, as it can reveal signs of infection or inflammation that may impede healing.

While a patient's diet can certainly influence wound healing indirectly by affecting nutritional status and overall health, it is not a direct characteristic of the wound itself and is typically addressed separately in the context of overall patient care rather than during the focused wound assessment.